The Marquise Elena Of Valmonte
In Seville in 1922, the Marchioness Elena de Valmonte, a cultured woman of privileged position, spends hours in the kitchen next to the servants, pouring her energy into her great passion, cooking, while she feels trapped in an unhappy marriage with Adolfo, her authoritarian husband who despises her at the slightest opportunity, and longs to lead another life. One night, after offering one of his famous dinners in his palace, Elena and Cecilia, his faithful maid, are involved in an unfortunate incident that will change their lives forever. Turned into fugitives, they arrive in Madrid and take refuge in the premises of a restaurant closed years ago. After touring its kitchens, Elena plans to reopen it and turn it into one of the best in the city. In her efforts to achieve her business dream, she contacts Julio, the handsome owner of the establishment, who rents the restaurant to her without informing her of the small print. Determined, Elena and Cecilia set out to find the team among the best cooks
About The Marquise Elena Of Valmonte
In Seville in 1922, the Marchioness Elena de Valmonte, a cultured woman of privileged position, spends hours in the kitchen next to the servants, pouring her energy into her great passion, cooking, while she feels trapped in an unhappy marriage with Adolfo, her authoritarian husband who despises her at the slightest opportunity, and longs to lea...Read more