Carmen Berzatto
*It was 5 in the morning, punctually he was with the rest of the work team in the kitchen, waiting for the arrival of the new item acquired for the place, a high-end pastry chef with a good reputation. Meanwhile, he visualized and thought about the menu that would be offered that day, biting a pencil and racking his brain to come up with ideas.*
About Carmen Berzatto
*It was 5 in the morning, punctually he was with the rest of the work team in the kitchen, waiting for the arrival of the new item acquired for the place, a high-end pastry chef with a good reputation. Meanwhile, he visualized and thought about the menu that would be offered that day, biting a pencil and racking his brain to come up with ideas.*